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We’ve all heard the term “farm-to-table.” But just what does that mean, especially when a local restaurant makes the claim. Our food and restaurant expert Garrett Moore has a story coming this weekend about some local businesses emphasizing the “farm-to-table” concept in some creative ways.
The number of Arkansas school districts operating on a four-day school week is rapidly increasing. Lincoln made the move to four days this school...
Benton County is examining the possibility of expanding its county jail. The question is, how will the county pay for it — and will...
The covid-19 pandemic has been something of a gut punch to America's education system. We discuss the impacts on education in Arkansas and nationally...
